Next time you take your seat at the breakfast table, how about food made of foxtail millet, moth bean, sea buckthorn, water lily, yam and sorghum? This could well be what your great grandfather had as his daily menu. A large number of foodgrain, vegetables and fruits that were popular over three to four generations ago but faded away from the daily spread, is, set to make a comeback.
from Times of India https://ift.tt/3dHJkKp
via IFTTT
from Times of India https://ift.tt/3dHJkKp
via IFTTT
‘Grandpa’s foods’ could be back on menu
Reviewed by Aamir
on
2:44 PM
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